Cream of Taleggio DOP
Authorized by the TALEGGIO DOP Cheese Consortium.
Produced using the best Taleggio Dop, this cream enhances its intense and unmistakable taste and aroma. Ready to use, the Taleggio PDO
Cream is excellent when spread on bread, canapés and snacks. With imagination it can be used in the preparation of delicious dishes that enhance its creaminess.
The cream of TALEGGIO D.O.P. it is without preservatives.
Features:
– Intense and characteristic taste of Taleggio PDO
-Creamy and easy to spread
-Heated it becomes fluid, ideal for seasoning
Usage:
-seasoning of first courses
-accompanied main courses of meat
-sealing vegetable dishes
– hot snacks
-tartine
-pizza and focaccia
Average NUTRITIONAL VALUES for 100g |
|
Energia |
983 KJ / 235 Kcal |
Grassi |
19,5 g |
di cui saturi |
12,5 g |
Carboidrati |
0,7 g |
di cui zuccheri |
0,7 g |
Proteine |
14,1 g |
Sale |
1,6 g |
LOGISTIC INFORMATION |
|||
Formato |
125 g |
1000 g |
5000 g |
Confezione |
Ciotola PP |
Secchiello PP |
Secchiello PP |
Unità per ct |
24 |
4 |
2 |
ct per pallet |
120 |
120 |
35 |
EAN ciotola |
8054247770310 |
8054247770327 |
|
EAN cartone |
18054247770317 |
18054247770324 |
|
Dimensioni del cartone |
21,5 x 21,5 x h21 cm |
25,5 x 25,5 x h15 cm |
46 x 23 x h20 cm |
Peso lordo del cartone |
3,8 kg |
4,5 kg |
10,8 kg |
Shelf-life |
240 giorni |
||
Modalità di conservazione |
In frigorifero da 0°C a +4°C. Una volta aperta consumare entro 7 giorni.
|
IFC BLOG
From our blog, innovative recipe ideas with our cheese creams and news on our selections of D.O.P.