Provolone Valpadana PDO cream
Authorized by the Provolone Valpadana DOP cheese consortium
Produced with the best Provolone Valpadana PDO Dolce, this cream takes on all the characteristic taste and aroma that only this cheese can convey. As it is, it is excellent for garnishing croutons and canapés.
If slightly heated it becomes even softer and ready for every kitchen to flavor vegetables and meat dishes.
Provolone Valpadana PDO cream it is without preservatives.
Features:
-Characteristic and intense taste of Provolone Valpadana DOP
-Creamy and easy to spread
-Heated it becomes fluid, ideal for seasoning
Usage:
-seasoning of first courses
-accompanied main courses of meat
-sealing vegetable dishes
– hot snacks
-tartine
-pizza and focaccia
Average NUTRITIONAL VALUES for 100g |
|
Energia |
914 KJ / 220 Kcal |
Grassi |
17,8 g |
di cui saturi |
11,8 g |
Carboidrati |
0,3 g |
di cui zuccheri |
0,0 g |
Proteine |
14,8 g |
Sale |
1,5 g |
LOGISTIC INFORMATION |
|||
Formato |
125 g |
1000 g |
5000 g |
Confezione |
Ciotola PP |
Secchiello PP |
Secchiello PP |
Unità per ct |
24 |
4 |
2 |
ct per pallet |
120 |
120 |
35 |
EAN ciotola |
8054247770713 |
8054247770723 |
|
EAN cartone |
18054247770716 |
18054247770720 |
|
Dimensioni del cartone |
21,5 x 21,5 x h21 cm |
25,5 x 25,5 x h15 cm |
46 x 23 x h20 cm |
Peso lordo del cartone |
3,8 kg |
4,5 kg |
10,8 kg |
Shelf-life |
240 giorni |
||
Modalità di conservazione |
In frigorifero da 0°C a +4°C. Una volta aperta consumare entro 7 giorni.
|
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