Cream of Asiago DOP
Authorized by the ASIAGO DOP Cheese Consortium.
Produced with the best Asiago PDO this cream releases all the intense taste of fresh milk characteristic of this cheese.
The sweet and delicate flavor of the Asiago cream makes it a product for connoisseurs to be savored on bread, pizza or canapés. Also excellent for making desserts and cheese cakes.
Asiago PDO cream it is without preservatives.
Features:
-Characteristic and delicate taste of Asiago PDO.
-Creamy and easy to spread
-Heated it becomes fluid, ideal for seasoning
Usage:
-seasoning of first courses
-accompanied main courses of meat
-desserts and cheese cakes
-sealing vegetable dishes
– hot snacks
-artine
-pizza and focaccia
Average nutritional values 100g |
|
Energy |
1071 KJ / 259 Kcal |
Fat |
22,5 g |
of which saturated |
16,0 g |
Carbohydrates |
1,1 g |
of which sugar |
0,3 g |
Proteins |
13,0 g |
Salt |
1,0 g |
WAREHOUSE INFORMATIONS
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Size |
125 g |
1000 g |
5000 g |
Packaging |
Tub PP |
Tub PP |
Tub PP |
Unit per ct |
24 |
4 |
2 |
ct per pallet |
120 |
120 |
35 |
EAN unit |
8054247770518 |
8054247770525 |
|
EAN carton |
18054247770515 |
18054247770522 |
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size of the carton |
21,5 x 21,5 x h21 cm |
25,5 x 25,5 x h15 cm |
46 x 23 x h20 cm |
Gross weight carton |
3,8 kg |
4,5 kg |
10,8 kg |
Shelf-life |
240 giorni |
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Storage conditions |
Keep in the fridge 0/4°C. Once opened consume within 7 days.
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