{"id":11519,"date":"2023-08-30T09:15:22","date_gmt":"2023-08-30T09:15:22","guid":{"rendered":"https:\/\/ifcfood.com\/pizza-aux-tomates-datterini-aubergines-et-creme-parmigiano-reggiano-aop\/"},"modified":"2023-08-30T09:15:23","modified_gmt":"2023-08-30T09:15:23","slug":"pizza-aux-tomates-datterini-aubergines-et-creme-parmigiano-reggiano-aop","status":"publish","type":"page","link":"https:\/\/ifcfood.com\/fr\/pizza-aux-tomates-datterini-aubergines-et-creme-parmigiano-reggiano-aop\/","title":{"rendered":"Pizza aux tomates datterini, aubergines et cr\u00e8me Parmigiano Reggiano AOP"},"content":{"rendered":"

[vc_row row_type=\u00a0\u00bbparallax\u00a0\u00bb content_width=\u00a0\u00bbgrid\u00a0\u00bb full_screen_section_height=\u00a0\u00bbno\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1606231260410{margin-top: 40px !important;margin-right: 40px !important;margin-bottom: 40px !important;margin-left: 40px !important;padding-top: 50px !important;background-image: url(https:\/\/ifcfood.com\/wp-content\/uploads\/2020\/11\/fondotelaselezioni-2-2.jpg?id=5176) !important;}\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb10892″ img_size=\u00a0\u00bbfull\u00a0\u00bb][vc_empty_space height=\u00a0\u00bb40″][\/vc_column][vc_column width=\u00a0\u00bb1\/2″]

\n\t

INGR\u00c9DIENTS :<\/p>\n<\/div>[vc_column_text]<\/p>\n

POUR LA P\u00c2TE<\/span><\/p>\n

400 g de semoule de bl\u00e9 dur<\/span><\/p>\n

10 g de levure de bi\u00e8re fra\u00eeche<\/span><\/p>\n

1 cuill\u00e8re \u00e0 soupe d’huile d’olive extra vierge<\/span><\/p>\n

10 g de sel<\/span><\/p>\n

220 ml d’eau <\/span><\/p>\n

POUR LA FARCE\u00a0:<\/span><\/p>\n

400 g de tomates cerises rouges et jaunes <\/span><\/p>\n

100 g d’olives noires<\/span><\/p>\n

125 g de cr\u00e8me Calzetti Parmigiano Reggiano AOP<\/span><\/p>\n

1\/2 aubergine<\/span><\/p>\n

basilic <\/span><\/p>\n

Huile d’olive vierge extra<\/span><\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row content_width=\u00a0\u00bbgrid\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1606231277073{margin-top: 40px !important;margin-right: 40px !important;margin-bottom: 40px !important;margin-left: 40px !important;padding-top: 50px !important;background-color: #fefae9 !important;}\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/6″][vc_single_image image=\u00a0\u00bb10186″ alignment=\u00a0\u00bbcenter\u00a0\u00bb][vc_single_image image=\u00a0\u00bb10453″ img_size=\u00a0\u00bbmedium\u00a0\u00bb alignment=\u00a0\u00bbcenter\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb5\/6″][vc_column_text]<\/p>\n

Pr\u00e9paration:<\/strong><\/span><\/p>\n

Dissoudre la levure dans l’eau et m\u00e9langer-la dans un bol avec la farine. Ajouter l’huile et le sel et p\u00e9trir pendant 10 minutes. Couvrir et laisser lever 2 heures.<\/span><\/p>\n

Pendant ce temps, coupez les tomates cerises en deux et faites-en cuire la moiti\u00e9 dans une po\u00eale jusqu’\u00e0 obtenir une consistance cr\u00e9meuse, ajoutez la seconde moiti\u00e9, salez et laissez cuire 3 minutes.<\/span><\/p>\n

Coupez l’aubergine en tranches obliques, assaisonnez avec de l’huile, du sel et du persil et enfournez \u00e0 200 degr\u00e9s pendant 10 minutes.<\/span><\/p>\n

Coupez grossi\u00e8rement les olives noires. <\/span><\/p>\n

Abaissez la p\u00e2te avec un rouleau \u00e0 p\u00e2tisserie en lui donnant une forme allong\u00e9e. Laissez reposer 10 minutes. Versez dessus la cr\u00e8me de tomates et faites cuire au four \u00e0 240 degr\u00e9s pendant 20 minutes.<\/span><\/p>\n

Une fois cuit, sortez-le du four et r\u00e9partissez les aubergines, les olives et enfin la cr\u00e8me Parmigiano Reggiano AOP sur la pizza encore chaude. Assaisonner avec des feuilles de basilic et de l’huile d’olive extra vierge.<\/span><\/p>\n

Ha! pour la garniture, nous avons utilis\u00e9 des l\u00e9gumes, mais vous pouvez remplir \u00e0 votre guise avec n’importe quel ingr\u00e9dient de votre choix.<\/span><\/p>\n

Bon app\u00e9tit!<\/span><\/p>\n

[\/vc_column_text][vc_empty_space height=\u00a0\u00bb40″][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

[vc_row row_type=\u00a0\u00bbparallax\u00a0\u00bb content_width=\u00a0\u00bbgrid\u00a0\u00bb full_screen_section_height=\u00a0\u00bbno\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1606231260410{margin-top: 40px !important;margin-right: 40px !important;margin-bottom: 40px !important;margin-left: 40px !important;padding-top: 50px !important;background-image: url(https:\/\/ifcfood.com\/wp-content\/uploads\/2020\/11\/fondotelaselezioni-2-2.jpg?id=5176) !important;}\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb10892″ img_size=\u00a0\u00bbfull\u00a0\u00bb][vc_empty_space height=\u00a0\u00bb40″][\/vc_column][vc_column width=\u00a0\u00bb1\/2″][vc_column_text] POUR LA P\u00c2TE 400 g de semoule de bl\u00e9 dur 10 g de levure de bi\u00e8re fra\u00eeche 1 cuill\u00e8re \u00e0 soupe d’huile d’olive…<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full-width.php","meta":{"footnotes":""},"class_list":["post-11519","page","type-page","status-publish","hentry"],"yoast_head":"\nPizza aux tomates datterini, aubergines et cr\u00e8me Parmigiano Reggiano AOP - Italian Food & Cheese<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ifcfood.com\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pizza aux tomates datterini, aubergines et cr\u00e8me Parmigiano Reggiano AOP - Italian Food & Cheese\" \/>\n<meta property=\"og:description\" content=\"[vc_row row_type=\u00a0\u00bbparallax\u00a0\u00bb content_width=\u00a0\u00bbgrid\u00a0\u00bb full_screen_section_height=\u00a0\u00bbno\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1606231260410{margin-top: 40px !important;margin-right: 40px !important;margin-bottom: 40px !important;margin-left: 40px !important;padding-top: 50px !important;background-image: url(https:\/\/ifcfood.com\/wp-content\/uploads\/2020\/11\/fondotelaselezioni-2-2.jpg?id=5176) !important;}\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb10892″ img_size=\u00a0\u00bbfull\u00a0\u00bb][vc_empty_space height=\u00a0\u00bb40″][\/vc_column][vc_column width=\u00a0\u00bb1\/2″][vc_column_text] POUR LA P\u00c2TE 400 g de semoule de bl\u00e9 dur 10 g de levure de bi\u00e8re fra\u00eeche 1 cuill\u00e8re \u00e0 soupe d’huile d’olive...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/ifcfood.com\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\/\" \/>\n<meta property=\"og:site_name\" content=\"Italian Food & Cheese\" \/>\n<meta property=\"article:modified_time\" content=\"2023-08-30T09:15:23+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/ifcfood.com\\\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\\\/\",\"url\":\"https:\\\/\\\/ifcfood.com\\\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\\\/\",\"name\":\"Pizza aux tomates datterini, aubergines et cr\u00e8me Parmigiano Reggiano AOP - Italian Food & Cheese\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/ifcfood.com\\\/#website\"},\"datePublished\":\"2023-08-30T09:15:22+00:00\",\"dateModified\":\"2023-08-30T09:15:23+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/ifcfood.com\\\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/ifcfood.com\\\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/ifcfood.com\\\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/ifcfood.com\\\/fr\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Pizza aux tomates datterini, aubergines et cr\u00e8me Parmigiano Reggiano AOP\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/ifcfood.com\\\/#website\",\"url\":\"https:\\\/\\\/ifcfood.com\\\/\",\"name\":\"Italian Food & Cheese\",\"description\":\"Food & Beverage\",\"publisher\":{\"@id\":\"https:\\\/\\\/ifcfood.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/ifcfood.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/ifcfood.com\\\/#organization\",\"name\":\"Ifc Italia Food & Cheese\",\"url\":\"https:\\\/\\\/ifcfood.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/ifcfood.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/ifcfood.com\\\/wp-content\\\/uploads\\\/2020\\\/07\\\/logo-ifc-2-1.jpg\",\"contentUrl\":\"https:\\\/\\\/ifcfood.com\\\/wp-content\\\/uploads\\\/2020\\\/07\\\/logo-ifc-2-1.jpg\",\"width\":514,\"height\":456,\"caption\":\"Ifc Italia Food & Cheese\"},\"image\":{\"@id\":\"https:\\\/\\\/ifcfood.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Pizza aux tomates datterini, aubergines et cr\u00e8me Parmigiano Reggiano AOP - Italian Food & Cheese","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/ifcfood.com\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\/","og_locale":"fr_FR","og_type":"article","og_title":"Pizza aux tomates datterini, aubergines et cr\u00e8me Parmigiano Reggiano AOP - Italian Food & Cheese","og_description":"[vc_row row_type=\u00a0\u00bbparallax\u00a0\u00bb content_width=\u00a0\u00bbgrid\u00a0\u00bb full_screen_section_height=\u00a0\u00bbno\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1606231260410{margin-top: 40px !important;margin-right: 40px !important;margin-bottom: 40px !important;margin-left: 40px !important;padding-top: 50px !important;background-image: url(https:\/\/ifcfood.com\/wp-content\/uploads\/2020\/11\/fondotelaselezioni-2-2.jpg?id=5176) !important;}\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb10892″ img_size=\u00a0\u00bbfull\u00a0\u00bb][vc_empty_space height=\u00a0\u00bb40″][\/vc_column][vc_column width=\u00a0\u00bb1\/2″][vc_column_text] POUR LA P\u00c2TE 400 g de semoule de bl\u00e9 dur 10 g de levure de bi\u00e8re fra\u00eeche 1 cuill\u00e8re \u00e0 soupe d’huile d’olive...","og_url":"https:\/\/ifcfood.com\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\/","og_site_name":"Italian Food & Cheese","article_modified_time":"2023-08-30T09:15:23+00:00","twitter_card":"summary_large_image","twitter_misc":{"Dur\u00e9e de lecture estim\u00e9e":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/ifcfood.com\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\/","url":"https:\/\/ifcfood.com\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\/","name":"Pizza aux tomates datterini, aubergines et cr\u00e8me Parmigiano Reggiano AOP - Italian Food & Cheese","isPartOf":{"@id":"https:\/\/ifcfood.com\/#website"},"datePublished":"2023-08-30T09:15:22+00:00","dateModified":"2023-08-30T09:15:23+00:00","breadcrumb":{"@id":"https:\/\/ifcfood.com\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/ifcfood.com\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/ifcfood.com\/pizza-con-datterini-melanzane-crema-di-parmigiano-reggiano\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/ifcfood.com\/fr\/"},{"@type":"ListItem","position":2,"name":"Pizza aux tomates datterini, aubergines et cr\u00e8me Parmigiano Reggiano AOP"}]},{"@type":"WebSite","@id":"https:\/\/ifcfood.com\/#website","url":"https:\/\/ifcfood.com\/","name":"Italian Food & Cheese","description":"Food & Beverage","publisher":{"@id":"https:\/\/ifcfood.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/ifcfood.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/ifcfood.com\/#organization","name":"Ifc Italia Food & Cheese","url":"https:\/\/ifcfood.com\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/ifcfood.com\/#\/schema\/logo\/image\/","url":"https:\/\/ifcfood.com\/wp-content\/uploads\/2020\/07\/logo-ifc-2-1.jpg","contentUrl":"https:\/\/ifcfood.com\/wp-content\/uploads\/2020\/07\/logo-ifc-2-1.jpg","width":514,"height":456,"caption":"Ifc Italia Food & Cheese"},"image":{"@id":"https:\/\/ifcfood.com\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/ifcfood.com\/fr\/wp-json\/wp\/v2\/pages\/11519","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ifcfood.com\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/ifcfood.com\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/ifcfood.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ifcfood.com\/fr\/wp-json\/wp\/v2\/comments?post=11519"}],"version-history":[{"count":3,"href":"https:\/\/ifcfood.com\/fr\/wp-json\/wp\/v2\/pages\/11519\/revisions"}],"predecessor-version":[{"id":11522,"href":"https:\/\/ifcfood.com\/fr\/wp-json\/wp\/v2\/pages\/11519\/revisions\/11522"}],"wp:attachment":[{"href":"https:\/\/ifcfood.com\/fr\/wp-json\/wp\/v2\/media?parent=11519"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}