{"id":7508,"date":"2021-02-22T13:34:58","date_gmt":"2021-02-22T13:34:58","guid":{"rendered":"https:\/\/ifcfood.com\/filetti-di-maiale-con-crema-gorgonzola\/"},"modified":"2022-03-29T10:08:03","modified_gmt":"2022-03-29T10:08:03","slug":"pork-fillets-with-cream-of-gorgonzola","status":"publish","type":"page","link":"https:\/\/ifcfood.com\/en\/pork-fillets-with-cream-of-gorgonzola\/","title":{"rendered":"PORK FILLETS WITH CREAM OF GORGONZOLA DOP"},"content":{"rendered":"

[vc_row row_type=”parallax” content_width=”grid” full_screen_section_height=”no” css=”.vc_custom_1606225681993{margin-top: 40px !important;margin-right: 40px !important;margin-bottom: 40px !important;margin-left: 40px !important;padding-top: 50px !important;background-image: url(https:\/\/ifcfood.com\/wp-content\/uploads\/2020\/11\/fondotelaselezioni-2-2.jpg?id=5176) !important;}”][vc_column width=”1\/2″][vc_single_image image=”5411″ img_size=”full”][vc_empty_space height=”40″][\/vc_column][vc_column width=”1\/2″]

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INGREDIENTS FOR 4 PEOPLE<\/p>\n<\/div>[vc_column_text]<\/p>\n

- 6 pork fillets of 200gr\r\n- 200 gr of sliced \u200b\u200bbacon\r\n- 125 gr. of Crema al Gorgonzola DOP Calzetti\r\n-50 gr of butter\r\n- half a glass of white wine\r\n- Sage to taste\r\n- Extra virgin olive oil to taste\r\n- salt\r\n- pepper<\/span><\/pre>\n
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Preparation:\r\n\r\nDip the pork fillets in flour and dress them with the bacon.\r\nIn a saucepan with two tablespoons of oil, froth the butter.\r\nArrange the pork fillets and brown over high heat for five minutes per side.\r\nDeglaze with the wine then remove from the heat. Cover the fillets with the gorgonzola cream.\r\nAdd salt and pepper and cook over low heat for another 15 minutes, until the gorgonzola has melted well.\r\n\r\nYou have a thousand ways to use our creams, this is a fabulous combo! \ud83d\ude0a<\/span><\/pre>\n
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\n\tIFC BLOG<\/h2>\n<\/div>
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Dal nostro blog, idee di ricette innovative con le nostre creme di formaggio e novit\u00e0 sulle nostre selezioni di prodotti D.O.P. e I.G.P.<\/p>\n<\/div>[vc_empty_space height=”50″]
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\n                                    SINGLE PORTIONS OF PASTA WITH 5 CHEESE CREAM AND NORCIA SAUSAGE<\/a><\/h4>\n                                                                    
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\n                                            by <\/span>                                            \n                                                Calzetti news                                            <\/a>\n                                        <\/h6>\n                                    <\/div>\n                                <\/div>\n                            <\/div>\n                        <\/div>\n                    <\/div>\n                <\/article>\n            <\/div>\n                    <\/div>[\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"
[vc_row row_type=”parallax” content_width=”grid” full_screen_section_height=”no” css=”.vc_custom_1606225681993{margin-top: 40px !important;margin-right: 40px !important;margin-bottom: 40px !important;margin-left: 40px !important;padding-top: 50px !important;background-image: url(https:\/\/ifcfood.com\/wp-content\/uploads\/2020\/11\/fondotelaselezioni-2-2.jpg?id=5176) !important;}”][vc_column width=”1\/2″][vc_single_image image=”5411″ img_size=”full”][vc_empty_space height=”40″][\/vc_column][vc_column width=”1\/2″][vc_column_text] – 6 pork fillets of 200gr – 200 gr of sliced \u200b\u200bbacon – 125 gr. of Crema al Gorgonzola DOP Calzetti -50 gr…<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full-width.php","meta":{"footnotes":""},"class_list":["post-7508","page","type-page","status-publish","hentry"],"yoast_head":"\nPORK FILLETS WITH CREAM OF GORGONZOLA DOP - Italian Food & Cheese<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ifcfood.com\/en\/pork-fillets-with-cream-of-gorgonzola\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"PORK FILLETS WITH CREAM OF GORGONZOLA DOP - Italian Food & Cheese\" \/>\n<meta property=\"og:description\" content=\"[vc_row row_type=”parallax” content_width=”grid” full_screen_section_height=”no” css=”.vc_custom_1606225681993{margin-top: 40px !important;margin-right: 40px !important;margin-bottom: 40px !important;margin-left: 40px !important;padding-top: 50px !important;background-image: url(https:\/\/ifcfood.com\/wp-content\/uploads\/2020\/11\/fondotelaselezioni-2-2.jpg?id=5176) !important;}”][vc_column width=”1\/2″][vc_single_image image=”5411″ img_size=”full”][vc_empty_space height=”40″][\/vc_column][vc_column width=”1\/2″][vc_column_text] - 6 pork fillets of 200gr - 200 gr of sliced \u200b\u200bbacon - 125 gr. of Crema al Gorgonzola DOP Calzetti -50 gr...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/ifcfood.com\/en\/pork-fillets-with-cream-of-gorgonzola\/\" \/>\n<meta property=\"og:site_name\" content=\"Italian Food & Cheese\" \/>\n<meta property=\"article:modified_time\" content=\"2022-03-29T10:08:03+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/ifcfood.com\\\/en\\\/pork-fillets-with-cream-of-gorgonzola\\\/\",\"url\":\"https:\\\/\\\/ifcfood.com\\\/en\\\/pork-fillets-with-cream-of-gorgonzola\\\/\",\"name\":\"PORK FILLETS WITH CREAM OF GORGONZOLA DOP - 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