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INGREDIENTS FOR 4 PEOPLE<\/p>\n<\/div>[vc_column_text]<\/p>\n
Ingredients: <\/span><\/p>\n3 courgettes<\/span><\/p>\n500ml of bechamel (or 500ml of milk, 40g of butter<\/span> 40g of flour, nutmeg to taste) <\/span><\/p>\n400g of fresh lasagna sheets <\/span><\/p>\n250g of Taleggio DOP Calzetti cream <\/span><\/p>\nGrated Parmesan q.s. <\/span><\/p>\nExtra virgin olive oil q.s. <\/span><\/p>\n1 knob of butter <\/span><\/p>\nSalt and Pepper q.s.<\/span><\/p>\n[\/vc_column_text][\/vc_column][\/vc_row][vc_row content_width=”grid” css=”.vc_custom_1606150493792{margin-top: 40px !important;margin-right: 40px !important;margin-bottom: 40px !important;margin-left: 40px !important;padding-top: 50px !important;background-color: #fefae9 !important;}”][vc_column width=”1\/6″][vc_single_image image=”6863″ alignment=”center”][vc_single_image image=”6793″ img_size=”medium” alignment=”center”][\/vc_column][vc_column width=”5\/6″][vc_column_text]<\/p>\n
Preparation: Wash the courgettes well and cut them into thin slices. In a non-stick pan with a little extra virgin olive oil, stir frya few courgettes at a time, add the salt and keep them aside in a fine mesh colander, so that they can lose the excess liquid In the meantime, leave the Taleggio PDO cream out of the fridge approx.
\n20 minutes, in order for it to soften. Make a bechamel sauce with 500ml of milk, 40g of butter, 40g of flour and a pinch of nutmeg. Salt slightly. In a baking dish sprinkle a little b\u00e9chamel on the bottom, then make the lasagna with pasta, b\u00e9chamel, zucchini, cream of Taleggio DOP, pepper and a sprinkle of Parmesan cheese. Continue the layers until all ingredients are used. Finish with bechamel, very few courgettes, pepper, Taleggio PDO cream and grated Parmesan. Put a few flakes of butter on the surface and bake at 180 degrees for about half an hour.<\/span><\/p>\n[\/vc_column_text][vc_empty_space height=”40″][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"
[vc_row row_type=”parallax” content_width=”grid” full_screen_section_height=”no” css=”.vc_custom_1617379386273{margin-top: 40px !important;margin-right: 40px !important;margin-bottom: 40px !important;margin-left: 40px !important;padding-top: 50px !important;background-image: url(https:\/\/ifcfood.com\/wp-content\/uploads\/2020\/11\/fondotelaselezioni-2-2.jpg?id=5176) !important;}”][vc_column width=”1\/2″][vc_single_image image=”5534″ img_size=”full” alignment=”right”][vc_empty_space height=”40″][\/vc_column][vc_column width=”1\/2″][vc_column_text] Ingredients: 3 courgettes 500ml of bechamel (or 500ml of milk, 40g of butter 40g of flour, nutmeg to taste) 400g of fresh…<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full-width.php","meta":{"footnotes":""},"class_list":["post-6784","page","type-page","status-publish","hentry"],"yoast_head":"\n
Lasagna with courgettes and Taleggio PDO cream - Italian Food & Cheese<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ifcfood.com\/en\/lasagna-with-courgettes-and-taleggio-pdo-cream\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Lasagna with courgettes and Taleggio PDO cream - Italian Food & Cheese\" \/>\n<meta property=\"og:description\" content=\"[vc_row row_type=”parallax” content_width=”grid” full_screen_section_height=”no” css=”.vc_custom_1617379386273{margin-top: 40px !important;margin-right: 40px !important;margin-bottom: 40px !important;margin-left: 40px !important;padding-top: 50px !important;background-image: url(https:\/\/ifcfood.com\/wp-content\/uploads\/2020\/11\/fondotelaselezioni-2-2.jpg?id=5176) !important;}”][vc_column width=”1\/2″][vc_single_image image=”5534″ img_size=”full” alignment=”right”][vc_empty_space height=”40″][\/vc_column][vc_column width=”1\/2″][vc_column_text] Ingredients: 3 courgettes 500ml of bechamel (or 500ml of milk, 40g of butter 40g of flour, nutmeg to taste) 400g of fresh...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/ifcfood.com\/en\/lasagna-with-courgettes-and-taleggio-pdo-cream\/\" \/>\n<meta property=\"og:site_name\" content=\"Italian Food & Cheese\" \/>\n<meta property=\"article:modified_time\" content=\"2022-11-30T09:42:36+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/ifcfood.com\\\/en\\\/lasagna-with-courgettes-and-taleggio-pdo-cream\\\/\",\"url\":\"https:\\\/\\\/ifcfood.com\\\/en\\\/lasagna-with-courgettes-and-taleggio-pdo-cream\\\/\",\"name\":\"Lasagna with courgettes and Taleggio PDO cream - 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Italian Food & Cheese","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/ifcfood.com\/en\/lasagna-with-courgettes-and-taleggio-pdo-cream\/","og_locale":"en_US","og_type":"article","og_title":"Lasagna with courgettes and Taleggio PDO cream - Italian Food & Cheese","og_description":"[vc_row row_type=”parallax” content_width=”grid” full_screen_section_height=”no” css=”.vc_custom_1617379386273{margin-top: 40px !important;margin-right: 40px !important;margin-bottom: 40px !important;margin-left: 40px !important;padding-top: 50px !important;background-image: url(https:\/\/ifcfood.com\/wp-content\/uploads\/2020\/11\/fondotelaselezioni-2-2.jpg?id=5176) !important;}”][vc_column width=”1\/2″][vc_single_image image=”5534″ img_size=”full” alignment=”right”][vc_empty_space height=”40″][\/vc_column][vc_column width=”1\/2″][vc_column_text] Ingredients: 3 courgettes 500ml of bechamel (or 500ml of milk, 40g of butter 40g of flour, nutmeg to taste) 400g of fresh...","og_url":"https:\/\/ifcfood.com\/en\/lasagna-with-courgettes-and-taleggio-pdo-cream\/","og_site_name":"Italian Food & Cheese","article_modified_time":"2022-11-30T09:42:36+00:00","twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/ifcfood.com\/en\/lasagna-with-courgettes-and-taleggio-pdo-cream\/","url":"https:\/\/ifcfood.com\/en\/lasagna-with-courgettes-and-taleggio-pdo-cream\/","name":"Lasagna with courgettes and Taleggio PDO cream - 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