Cream of Parmigiano Reggiano with Salmon

parmigiano-salmone

The “Calzetti” PDO Parmigiano Reggiano cream with smoked salmon is ideal, in a simple and quick way, for several uses and recipes.

This cream with the delicate taste of smoked salmon is delicious as appetizer, spread on hot toasts or croutons.

It is ideal as seasoning for risotto and pasta.

The cream of Parmigiano Reggiano with salmon is without preservative.

AVERAGE NUTRITIONAL VALUES per 100 g
Energy 891 Kj / 214 Kcal
Proteins 15 g
Carbohydrates 3 g
Fats 16 g

Features:

-Typical and delicious taste of Parmigiano Reggiano cheese and smoked salmon
-Soft, thick, easy to be spread
-Once beate up it gets fluid, perfect for seasoning

Use:

-Seasoning of pasta and soups
-Side dish for meats
-Garnishing of vegetables disse with fresh vegs
-Hot snacks
-Croutons
-Bread and pizza

Storage:

-To be kept refrigered
-Once open it ha sto be consumed within seven days

INFORMATION
Size 70 g 125 g 1000 g
Unit Ciotola PP / Pot PP Ciotola PP / Pot PP Secchiello PP / Pot PP
Units x ct 30 24 4
cases x pallet 180 120 120
EAN code pot 8054247770303 8054247770310 8054247770327
EAN code of the case 80542477703016 80542477703115 80542477703214
Case sizes 235 x 160 x 163h mm 215 x 215 x 215h mm 260 x 260 x 140h mm
Case gross weight 2,7 kg 3,8 kg 4,5 kg
Shelf-life 180 days
Storage Temp < 4°C / Keep at < 4°C

 
 
 

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